Tarallificio - Biscottificio

Salted products

Taralli, Crackers, Bruschette, Focacce


Taralli traditional and in various flavors

Taralli with special flours

Taralli with Cereals flour

Frise e Friselle

Frise Traditional flour and cereal


Traditional or with Cereal flour


with extra virgin olive oil

Focacce, Focaccelle, Pizze and many other products

Tasty baked goods...

Sweet products

Biscuits ... Almond sweets ... butter biscuits ... and many other products


Traditional and wholemeal biscuits

Almond sweets

Pasta Reale, Almond biscuits

butter biscuits

butter biscuits and chocolate ...

Taralli of the Lady

sweets and crunchy...

Taralli with eggs

sweets Taralli with eggs ...

Gift baskets

Gift baskets personalized ...


The taralli producer “U Taradduzzè” took its first steps in 1990 with the goal of satisfying the demand for fine-tasting, authentic, traditional Apulian bakery products. The name comes from the local dialect for “small tarallo”, the traditional southern Italian snack. U TARADDUZZÈ prides itself on its friendliness and affability, all served with experience, professionalism and a touch of fantasy. There are various sales points in the local market. Come and pay us a visit.

  • June 2000

    Start of Activity

  • 2005

    Event in Germany

  • May 2008

    5' Edition SQUISITO (San Patrignano)

  • November 2008

    Merano International WineFestival & Culinaria

  • August 2012

    New Laboratory in Via Duca della Vittoria

  • Decenber 2012

    Festival "Artigiano in Fiera" - Milano

  • This
    is our
    Story !


Ruvo di Puglia (BA), Via Duca della Vittoria n. 39

Contact Us